Quality of Meat [Archive]

Dave284

01-09-2011, 20:33

Alright you fat, needle wielding maniacs, does anybody have any views on the quality of their meat? Without wanting to spunk huge funds would you go for wholesale? Organic? Butcher? Interested to hear your thoughts.

ATZ

01-09-2011, 20:38

It's been proven organic meat is no better nutritionally than standard fayre. Having said that when I can afford it I will buy organic / local where I can, for animal welfare and to support small business if nothing else. If you're worried about the fat make up of non organic meat you can always supp with omega 3 to balance things out.

Alex

01-09-2011, 20:40

Is it dead and at least part cooked/warm? I would love to eat better quality meat and do notice a difference - only really flavour, but budget is where its at!

Crystal

02-09-2011, 07:45

Just get it down you.

Pork pies FTW!

JonnyJames

02-09-2011, 07:54

Koppad!!!

Also very tempted to make this fat, needle wielding maniac my new sig.

plateau2

02-09-2011, 08:47

If the meat is a lean cut then from a pollutants perspective I'm less bothered.

Sloth

02-09-2011, 18:25

Koppad!!!

Also very tempted to make this my new sig.

It is after all the Jonny show! :011:

JonnyJames

02-09-2011, 18:39

Awwww... Are you feeling left out? :angel:

Sloth

02-09-2011, 20:56

foiled!